July/August 2020 Issue – Online Version
VIEW THE FULL MAGAZINE ONLINE AS A FLIPBOOK Flip through the July/August 2020 issue online:
July/August 2020 Issue – Online Version Read More »
Jul/Aug 2020
Letter from the Editor
On a recent Sunday, my daughters and I had a lazy day at home making art. We sat outside in the shade of our deck, sifted through magazines, cut and
Letter from the Editor Read More »
Ice Cream Saves The Day
Salvador Cruz opened Fru-ta after losing everything. Resilience, entrepreneurship, and family bonds have transformed one store into a chain of successes. On the first day of June, when I speak
Ice Cream Saves The Day Read More »
Plant Power
Cozy Plum Serves Vegan Comfort Food “Can I bring you a healthy vegan meal?” Charles White asked his long-lost junior high friend, Lisa La Donne, who was hospitalized with a
Dwindling Dairies
How local farms adapt and persevere during tough times Nestled in a valley where vineyards and redwoods give way to green rolling hills is the tiny town of Freestone. While
Drink Deliveries in the Time of Revolution
In “The Before,” one of the things I most looked forward to was a weekly (or twice-weekly) happy hour meet-up with my friends. Since shelter-in-place went into effect in mid-March
Drink Deliveries in the Time of Revolution Read More »
A Rill Runs Through It
Communal Living in the Time of Climate Change When you walk around Monan’s Rill, a 440-acre intentional community in the Mayacamas Mountains in east Santa Rosa, you are surrounded by
A Rill Runs Through It Read More »
Space to Create
33Arts residents reckon with the survival of art during pandemic Outside of Bataeff’s junkyard is a 4’x4’ bucket of brass cast-offs that have been subjected to the elements ever since
Savorbang!
Haughty Cuisine Certain places are bigot-magnets: newspaper comment sections, neighborhood-themed social media sites, and uber-fancy restaurants. I called one up to get the 411 on their grub. I’ll go by
Locavox
Name: Dr. George Sellu Occupation: Professor of Agriculture Workplace: Santa Rosa Junior College Dr. George Sellu is an agriculture professor at Santa Rosa Junior College (SRJC), where he teaches plant